Food Blogger, Julie Resnick shares recipe for Gluten-free Brownies on her blog. She also gave us a sneak peek on her social media page.
Ingredients
8 ounces dairy-free dark or semi-sweet chocolate roughly chopped (or chocolate chips)
8 tablespoons coconut oil
3 eggs beaten
1/2 cup unsweetened cocoa powder
1/2 cup almond flour/meal
1 cup coconut sugar
1/2 teaspoon salt
1/4 teaspoon baking soda
1 teaspoon pure vanilla extract
sea salt for sprinkling optional
